صيفنا إبداع: Ramadan dishes in English

[um corba]

السلام عليكم ورحمة الله
حبيت انزل هذا الموضوع حول الاطباق الرمضانيه و طريقه اعدادها
يعني كل واحدة تحب تشاركنا بطبق رمضاني تكتب المكونات و صورة للطبق
واللي تحب تكتبلنا طريقة التحضير جزاها الف خير
بس اهم شي يكون بالانجليزي
ان شاء الله نفيد و نستفيد
و اذا اي واحدة عندها طلب تكتب اسم الطبق و ان شاء الله راح نكتب المقادير لها
حياكم الله

[اسكندرنية بجد]

ان شاء الله اقدر ادور او اكتب وبجيبوا هون ان شاء الله

[um corba]

sorrrrrrry

[um corba]

i will start with my favorite desert

cheesecake

GRAHAM CRACKER CRUST:
1/3 c. butter, melted
1 1/4 c. graham cracker crumbs
1/4 c. sugar
Combine butter, graham cracker crumbs, and sugar; press firmly on bottom of 9 inch springform pan. You may use prepared large graham cracker crust from store if desired.
CHEESECAKE
2 (8 oz.) pkgs. cream cheese, softened
1 (14 oz.) can Eagle Brand sweetened condensed milk
3 eggs
1/4 c. lemon juice
1/4 c. raspberries, substitute other ingredients as desired
Beat cream cheese in container until fluffy. Gradually beat in sweetened condensed milk until smooth. Add eggs, lemon juice and fruit; mix well. Pour into prepared pan. I have used a blender to prepare the above with excellent results. Bake 50 to 55 minutes or until set.Optional Topping: If desired, top with 1 (8 oz.) container of sour cream and bake 5 minutes longer. Cool and chill. Garnish with raspberry topping.
Raspberry Topping: Combine 2/3 cup syrup drained from 1 (10 oz.) package thawed frozen red raspberries, 1/4 cup red raspberry jam and 1 tablespoon cornstarch. Cook in small saucepan and stir until slightly thickened and clear. Cool and stir in raspberries.
Suggestions: before pouring cheesecake batter into pan, put whole raspberries on bottom of prepared pan and cover with cheesecake batter.

[QuEeN]

Yumy Yumy



Thank you dear

[um corba]

ان شاء الله اقدر ادور او اكتب وبجيبوا هون ان شاء الله

بانتظارك غاليتي

[um corba]

Yumy Yumy



Thank you dear

thanks to you too
and i am waiting for your dish

[بنت الهرم]

Thanks my dear um Corba
It looks delicious...Can I have a piece of it

[um corba]

بنت الهرم


yes of course,

and i'm waitnig for your dish in my topic

[رَوْعَـةْ لكِ }~]

um corba nice topic

thank you so much

My favorite dish

ورررق العنب

Just we need

a large jar stuffed grape leaves

cup of rice and the 2

tomato small section of the 2

onion, minced 2

parsley + mint green Mvromen

salt

pepper

cup lemon juice

cup olive oil

two tablespoons clank

pieces of potato and pieces of tomato

[سامر123456]

الموضوع حلو ان شاء الله لي عودة

[اسكندرنية بجد]

الكبسة الخليجية

Ingredients:

4 cup rice

½ teaspoon saffron

¼ cup warm water

¼ cup oil

1 teaspoon fresh ginger, minced

2-4 pieces of garlic, minced

2 tablets large onions, minced

½ cup cilantro, chopped

1 teaspoon Hill, crushed

1 cinnamon promises (students)

2 teaspoon spices thickness

1 teaspoon cumin

½ teaspoon of the Lomé dryer, milled

1 tablespoon salt

1 / 2 teaspoon black pepper

1 kilo shrimp, peeled

4 cups water

Way:

1) Wash rice and soak in salted water for 20 minutes.

2) Soak saffron in warm water, leave to one side.

3) in the average-sized Heat the oil, add ginger, garlic, onion,

Cook for 4-5 minutes until it becomes golden in color.

4) Add the coriander and cook for about a minute.

5) Add cardamom, cinnamon, allspice, cumin, Lummi, salt

And pepper. Add the shrimp. My heart on fire strong 4-5 minutes until it becomes

Shrimp and pink.

6) at the system of the shrimp at the bottom of the pot.

7) The leader of rice over shrimp.

8) Add the water quietly, to the fire leaves a strong message to the boil then cover pot

Eased and fire, leave the shrimp is cooked Alynar quiet for 20-25 minutes

Or to impregnate all the water and the rice is cooked.

9) The leader of a mixture on the surface of saffron rice, Leave for about 10 minutes.

10) Aqlbi shrimp on a plate presentation, my feet or beside Aldqos Sauce

And well being

[-جنان-]

Delicious dishes

Well ; my favourite dish is a Moroccan one
It's the famous Pastilla

It's a typical Moroccan dish
We have two types
Pastilla with fish
and
Pastilla with chicken

[بنت الهرم]

Have you ever dream of french fries but not from the supermarket , from your hand??.
Just get the potatoes and do what I will say
Pay attention please

1#
Cut the potatoes into sticks

2#
Put it in a dish full of water and salt for a while

3#
Put it in so hot oil for only five minutes

4#
Put the potatoes on a butter paper to make it without any oil

5#
Put it in a bag in the frezer for half an hour or more

6#
Get it out and put it immedietely in the hot oil

thus we have the crispy wonderful potatoes

Thanks alot

what do you think my dear Um Corba of my dish?

[um corba]

um corba nice topic

thank you so much

My favorite dish

ورررق العنب

Just we need

a large jar stuffed grape leaves

cup of rice and the 2

tomato small section of the 2

onion, minced 2

parsley + mint green Mvromen

salt

pepper

cup lemon juice

cup olive oil

two tablespoons clank

pieces of potato and pieces of tomato

what a delicious dish!
and its perfect for table in ramadan,
i love it!
thank you dear